Job description
✨ Ready for Your Next Step? Join Us as a Restaurant Supervisor! ✨
Mimi Mei Fair & Miko Mei Fair are looking for an ambitious and passionate Restaurant Supervisor to join our front-of-house team in the heart of Mayfair.
Located in the heart of Mayfair, our unique destination brings together two exceptional dining concepts under one roof.
Mimi Mei Fair is an upscale Chinese restaurant offering elegant cuisine in a beautiful, opulent setting inspired by Chinese heritage and artistry.
Miko Mei Fair brings a fresh, modern take on Thai cuisine, with fire-led cooking, bold flavours and a vibrant atmosphere.
The Role
As Restaurant Supervisor, you'll work closely with our management team to ensure the smooth running of daily operations and deliver an exceptional guest experience.
This is a hands-on role where you'll lead by example on the floor, support your colleagues and gradually take on more management responsibilities.
Your responsibilities will include:
Supporting the management team with day-to-day restaurant operations
Leading the team on the floor and ensuring excellent service standards
Handling guest requests, feedback and complaints confidently
Supporting team briefings, training and onboarding
Ensuring the restaurant is fully prepared for service
Assisting with cash handling, EPOS and closing procedures
Maintaining strong menu, wine and allergen knowledge
Encouraging sales and creating memorable guest experiences
Ensuring health & safety standards are followed
About You
We're looking for someone who:
Has experience as a Head Waiter/Waitress or in a similar senior front-of-house role
Is ready to take the next step into a supervisory or management position
Has a genuine passion for hospitality and delivering excellent service
Is confident, organised and comfortable leading by example
Has strong communication skills and a positive, hands-on attitude
Works well under pressure and enjoys being part of a busy team
Is eager to learn, develop and take on new responsibilities
Experience in a premium or fine-dining restaurant is highly desirable, but previous management experience isn't essential – we're more interested in your attitude, potential and willingness to grow!
What We Offer
Career progression opportunities within a growing hospitality group
Ongoing training and development
Staff meals on duty
Employee discounts across our prestigious Mayfair restaurants
A supportive and welcoming team environment
Ready to take the next step in your hospitality career?
We can't wait to hear from you!
